Activities & Services
The Restaurant stands as the culinary heart of the River Queen, offering guests a symphony of flavors with dishes inspired by the regions the ship sails through. The cuisine is a delightful exploration of European flavors, with each dish crafted using fresh, locally sourced ingredients. Signature dishes include the succulent Rhine River Salmon, and for dessert, the Black Forest Gateau is a must-try.
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KLT REWARDS on every cruise booked with us Details